Las Vegas (ots) - From January 21st to 23rd, Las Vegas hosted one of the most eagerly awaited trade fairs among gourmet cuisine experts: the 48th edition of the Winter Fancy Food Show. The event brought together thousands of professionals, including ...To the press release of Europe at your table, with olives from Spain
Miami (ots) - A quality table olive is the result of a careful process in which the thousand-year-old tradition of cultivating the olive tree and the most modern technology coexist. It is a natural food, one of the most traditional of the ...To the press release of Europe at your table, with olives from Spain
Washington (ots) - Table olives are an essential product of the Mediterranean Diet that are good for our health and are part of the cultural and gastronomic heritage of the Mediterranean. In fact, some nutritionists recommend eating approximately ...To the press release of Europe at your table, with olives from Spain
New York (ots) - Chef Alberto Astudillo and cooks Javier César Sanaicela, Raúl Sánchez and Shannon Dowling demonstrate their pairing skills. On June 25-27,New York held one of the most awaited events for the gourmet food sector, Summer Fancy ...To the press release of Europe at your table, with olives from Spain
Miami (ots) - South Beach (Miami/Florida) will host the 22nd edition of one of the favorite meetings among gourmet food professionals: the Food Network South Beach Wine & Food Festival presented by Capital One (SOBEWFF®). The presence of European ...To the press release of Europe at your table, with olives from Spain
Washington D.C. (ots) - U.S. consumers are increasingly choosing foods that are delicious without being detrimental to their health. This consumer trend, centered around the concept of indulging, is driving the food industry to adopt more natural ...To the press release of Europe at your table, with olives from Spain
Washington, DC (ots) - Food waste is one of the risks of our society that seriously harms the planet and jeopardizes our economy. A U.S. consumer wastes 164.25 kg of food per year, which means that the entire country loses 55 million tons per year, ...To the press release of Europe at your table, with olives from Spain
Washington, DC (ots) - Whole, pitted, sliced, or stuffed with pepper, any way you enjoy them, European olives are essential to Mediterranean cuisine and cooking. With thousands of textures, flavors, and ways to enjoy them every day, when you put ...To the press release of Europe at your table, with olives from Spain
